Available in 21 ounce status jar, 16 ounce mason jar, 4 ounce tin, and 6 ounce waxmelt.
Apple Berry: Fruity green apple top notes with floral middle notes of Jasmine & Rose with sweet vanilla and cotton candy type bottom notes.
Blueberry Pumpkin Patch: Blueberries fresh from the farm are the perfect match for ripe pumpkins in this delicious autumn blend
Carmel Apple: This iconic fall festival favorite is a sweet apple treat. A strong and true version of a classic autumnal scent, Caramel Apple fragrance combines notes of apple with sweet caramel and apple cider. Tempting base notes of caramelized sugar and spice will leave you looking for the real thing.
Farmers Market: Top notes of crisp apple followed by fresh green notes and subtle notes of pear with sweetness of fresh picked apples.
Sugared Pumpkin Butter: This sweet, gourmand scent inspires fall feelings with top notes of pumpkin and warm brown sugar. A dash of autumnal cinnamon and clove middle notes are whipped into an indulgent base of butter, cream, vanilla, and nutmeg.This fragrance is infused with natural essential oils, including clove leaf, clove bud, juniper, eucalyptus, lemon, nutmeg, cypress, pine, and patchouli.
Vanilla Pumpkin Marshmallow: Luscious buttercream tops this roasted pumpkin blend as spiced cinnamon teases the senses with its familiar warmth. Sweet vanilla bean and creamed marshmallow finish the gourmand sensation with the perfect amount of sweetness.
Spiced Pumpkin: A true-to-life fragrance bursting with fresh pumpkin. Mouthwatering notes of brown sugar, molasses, and spices complete this irresistible bakery fragrance. This fragrance is infused with natural essential oils, including nutmeg and cinnamon leaf.
Fallen Leaves: Wrap yourself in the smell of autumn air with this vibrant scent. This warm and inviting fragrance starts with top notes of cinnamon, citrus, and chrysanthemum. At the core of the fragrance, the sweetness of apple and berries combines with green leaves. Pecan and cedar base notes enhance the natural outdoor quality, while balancing the fruit and spice notes. The earthiness of this scent is enhanced by an infusion of cinnamon leaf, patchouli, cedarwood, vetiver, and sandalwood essential oils.This fragrance is infused with natural essential oils, including cinnamon leaf, cinnamon bark, patchouli, cedarwood, vetiver, guaiacwood, and sandalwood.
Harvest Fest: Cozy top notes of crisp apple with classic spices like cinnamon and clove are joined with refreshing middle notes of aromatic eucalyptus, woodsy pine, lively juniper, and tart cranberry. Nestled on a base of cedarwood, Harvest Fest brings both the comforting vibes you want when the leaves start to change, and an intriguing, fresh element that reminds us of the chilly air on a fall evening.This fragrance is infused with natural essential oils including clove leaf, cinnamon leaf, cedar leaf, cedarwood, eucalyptus, orange sweet, and sandalwood.
Honey Soaked Apple: Sweet apple, Anjou pear and ripe nectarine paired with honey butter, vanilla sugar, coconut milk and soft musk.
Cozy Flannel: The calming scent of freshly laundered flannel sheets. With top Notes: Greens, Bergamot, Mahogany, and middle Notes: Spice, Rose, Lavender, Violet
Pumpkin Pie: A true-to-life fragrance with notes of pumpkin, spices, and a touch of vanilla and caramel. This fragrance is infused with natural essential oils, including cinnamon, clove, and ginger.
Orchard Pear: Delicately crisp and oh so juicy. This complex pear fragrance captures the lush green scent of an orchard with heady notes of pear blended with light musk, wood, and just a touch of sweetness. This fragrance is infused with essential oils, including orange peel, lemon peel, lemon oil, nutmeg, and lime oil.
During the first burn, make sure to allow the candle to melt to the edges of the candle. Failure to do so can result in tunneling, poor scent throw, and poor burn times.
Trim your wick to 1/4" inch long prior to each burn.
Only burn for 4 hours at a time.
Do not leave candle unattended while burning.
Keep away from drafts and flammable items.